Gambero Rosso, directly translated as Red Prawns are widely regarded to be the best prawns on the planet! These wild caught prawns are from the South of Italy off the western coast of Sicily. The boats use only sustainable fishing practices to ensure the fishing grounds remain in the best condition for future generations of these wonderful prawns. With their natural deep red colour, Gambero Rosso look as incredible as they taste. They have a natural sweetness not found in other, more common prawns and a rich depth of flavour. For the most traditional, and most brave, squeezing the head meat out is the ultimate seafood experience. These prawns are wonderful on the BBQ, but can be shallow fried, baked or steamed also. Size 4 are the smaller prawns, with a more delicate texture.