Minus 8 are creators of some of the finest ice wine vinegars from a family-owned company from Niagara, Canada.
 
Located between two great lakes, the freezing winters and hot, sunny summers combine to create an incredible flavour.
Minus 8 vinegar uses grapes picked at minus 8 degrees and then barrel aged in French oak for years to give a deep amber colour and thick viscosity .
 
With a very complex, aromatic profile of tropical fruit, apple butter and vanilla and sweet and rich on the pallet with added notes of caramel and plum.