Georges Bruck de Strasbourg Foie Gras D'Oie 'Truffe' en Croute, a delicious goose foie gras with Black Winter Truffles. 
 
Foie Gras 'En Croute'
The famous "Foie Gras de Strasbourg" with Truffles in a delicious round crust. The "Georges Bruck" name is associated with highest-quality foie gras in the best places all over the world; such as Lafayette Gourmet, La Grande Epicerie and Fortnum & Mason. The pastry is entirely set by hand, in order to obtain a round and regular form following which is placed in a metallic mould. The fresh truffles are cut into pieces and mixed with the spiced lobes of the goose foie gras. Once the ingredients are added, it is baked at a low temperature, creating the delicious croute for the foie gras.
 
Product Details
A gourmet dish that makes an impressive table centrepiece! 
 
Available in the following sizes:
Size 000 – 6 Persons: 355g - £255.00
Size 00 – 8 Persons: 425g - £300.00
Size 0 – 10 Persons: 480g - £335.00
Size 1 – 12 Persons: 560g - £400.00
Size 2 – 15 Persons: 700g - £540.00
Size 3 – 20 Persons: 915g - £625.00
Size 4 – 25 Persons: 1.090 kg - £715.00
 
Please bear in mind that this product needs to be ordered a week in advance, do not hesitate to call us on 020 7223 3677 for more information.
 
December orders will be placed on 30th Nov and we expect delivery in the second week of December.
 
Orders coming in after 30th November cannot be guaranteed and may be subject to extra shipping charges from Strasbourg.