Our Champagne truffles are made with Champagne Moutard which only uses the pinot noir grapes. It is an elegant and subtle light ganache dusted with icing sugar.

Ingredients: Dark Chocolate (Cocoa mass, cane sugar, cocoa butter, vanilla), Champagne, unsalted butter, cream, invert sugar and icing sugar.

Made in an environment where nuts, flour, milk and eggs are used.

The individual chocolates are handmade so sizes will occasionally vary.

Our fresh chocolates are made without additives or preservatives and have a shelf life of 14 days.