Raspberry and ivory tart consists of almond shortbread, white chocolate, cream, raspberries and macaroon.
"We recommend serving this sweet dessert with a drizzling of melted Chocolate or lightly whipped cream with the addition of Vanilla Seeds or a few drops of Vanilla Extract folded into the mixture."
Serving Suggestions: As this is a frozen product, please allow 4 hours to defrost before serving cold or warm.
Quantity: 10 at 120g



